After completing this quick and easy program, you will notice an unmistakable difference in how you look and feel. A new you is just 3 weeks away!
After the 3-week program, patients have benefited from:
5-15 pounds of weight loss
Increased energy
Removal of food addictions
Clearer thinking
Better digestion with less bloating
Clearer skin
Shinier hair
Improved general health with the lessening or disappearance of past conditions
PaloFiber is a combination of natural fibers derived from fruits, vegetables, roots, seeds, and tree extracts with added friendly bacteria and probiotics. It is ideal for adding to all kinds of drinks and foods as it has no flavor to help increase the overall daily fiber intake.
SP Green Food is a combination of dried whole foods and green vegetables used to help detoxification activities and nutrient support.
SP Cleanse assists the detoxifying properties of over 20 different whole foods and botanicals in this completely vegetarian nutritional supplement. The phytonutrients from these multiple ingredients help the body eliminate toxins that originate in the environment, as well as metabolic toxins that are given off internally. The vitamin complexes, minerals, and phytonutrients in SP Cleanse support the body's internal waste-removal systems to encourage healthy kidney function, nourish the liver, support lymphatic system function, promote efficient gastrointestinal elimination, and maintain healthy cellular detoxification function.
SP Complete offers a balance of essential macro- and micronutrients in a highly bioavailable form. The natural whole food ingredients used to formulate SP Complete support healthy cardiovascular, digestive, and nervous system function and deliver powerful antioxidant protection to promote cellular health. Whether taken alone or before meals, an SP Complete shake provides essential vitamins and minerals to the body during purification. In addition, SP Complete can be used outside of the detoxification program to replace vital nutrients often lost during the refining process of many of the foods we consume.
